3 Tbsp. butter

32 oz. bag of frozen corn

3 Tbsp. cream cheese

3/4 cup Stella Italian 3 Cheese Blend you can use any grated parmesan or blend that you have!

3/4 tsp. Garlic Powder

salt and pepper as desired

Melt butter in a large pan over medium heat.

Once the butter has melted, add frozen corn to the pan and stir the corn is thoroughly heated. (Approximately 5 minutes.)

Stir in the cream cheese until it’s melted.

Add the shredded cheese and garlic powder and stir until well mixed.

Once the cheese has melted, remove from heat and season with salt and pepper as desired. Enjoy!