Cranberry Sauce

Ingredients

  • 1 cup Sugar

  • 1 cup Orange Juice

  • 1 12 oz bag of Cranberries, Fresh

Directions

  • Wash and go through your cranberries to remove any shrinkled and/or white berries

  • Place sugar and orange juice in a saucepan to dissolve sugar and bring to a boil

  • Add cranberries and simmer until berries split, stirring occassionally and using the back of your spoon to mash some of the berries

  • Enjoy!