Coconut Cream Pie

Ingredients

  • 1 Cup Sugar

  • 1 ½ Cups Evaporated Milk

  • 1 ½ Cups Regular Milk

  • 4 TB Corn Starch

  • 4 Egg Yolks

  • 1 TB Vanilla

  • 4 Bananas

  • Vanilla Wafers

Directions

  • Combine all ingredient’s except egg yolks and vanilla in saucepan.

  • Bring to a boil over medium heat, stirring constantly.

  • Boil for one minute. Take and remove from heat.

  • Stir 3 TB of hot liquid into egg yolks.

  • Add mixture back to sauce pan and bring back to boil (cook egg yolks…possibly optional).

  • Remove from heat and stir in vanilla.